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Chorizo and Manchego Cheese Party Nachos

Create the tastiest Chorizo and Manchego Cheese Party Nachos, Tostitos® own Chorizo and Manchego Cheese Party Nachos Recipe with step‑by‑step instructions. Make the best Chorizo and Manchego Cheese Party Nachos for any occasion.

1 vote
  • 2 cloves garlic, minced
  • 4 raw chorizo sausages
  • cups shredded Cheddar Blend cheese
  • ½ cup Manchego cheese crumbled
  • 1 tomato seeded and diced
  • 1 yellow pepper, diced
  • 1 red onion, sliced
  • 1 cup black olives, sliced
  • 1 or 2 jalapenos, thinly sliced (optional)
  • 1 bag Tostitos Cantina® Extra Thick tortilla chips
  • 1 jar Tostitos® Salsa
How to make it
  1. Preheat oven to 350° F.
  2. Remove casings from the sausages.
  3. Crumble the sausage meat into a hot frying pan and saute breaking up the meat with a spoon until starting to brown.
  4. Add the minced garlic and cook for 2 more minutes.
  5. Remove from heat, drain the excess fat and set aside.
  6. Spread ½ the Tostitos onto a large ovenproof dish and scatter with ½ of all the ingredients.
  7. Spread a second layer of chips and scatter with all the remaining toppings finishing with the cheeses.
  8. Bake on center rack of oven for 12–15 mins.
  9. Serve with salsa and sour cream.