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Loaded Cheeseburger Bites

These tasty bites have all the flavour and fun of sliders without all the work!

1 vote
Ingredients
  • 2 tbsp (30 mL) vegetable oil
  • 1 lb (500 g) ground beef
  • 1 onion, diced
  • 1 clove garlic, minced
  • 1 tsp (5 mL) each salt and pepper
  • 1 tbsp (15 mL) Worcestershire sauce
  • 8 oz (250 g) American cheese, sliced
  • 1 bag (275 g) Tostitos® Scoops!® Tortilla Chips
  • 1/2 cup (125 mL) diced pickles
  • 1/2 cup (125 mL) cooked crumbled bacon
  • 1/2 cup (125 mL) diced cherry tomatoes
  • 1/2 cup (125 mL) shredded lettuce
  • 1/4 cup (60 mL) ketchup (optional)
  • 1/4 cup (60 mL) mustard (optional)
How to make it
  1. Heat oil in large skillet set over medium‑high heat; cook ground beef, onion, garlic, salt and pepper for 8 to 10 minutes or until beef is browned and cooked through. Drizzle with Worcestershire sauce; cook for 1 minute. Add cheese, stirring until melted.
  2. Transfer to serving dish.
  3. Serve cheeseburger mixture with tortilla chips, pickles, bacon, tomatoes, lettuce, ketchup and mustard (if using).

Tip: Spice up the beef mixture with steak spice if desired.