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Pepperoni Pizza Nachos

Perfect for serving a crowd, these easy pizza‑style nachos are irresistibly delicious! 

9 votes
How to make it
  1. Preheat oven to 425°F (220°C).
  2. Arrange tortilla chips in pizza pan. Layer cheese and cherry tomatoes over top; drizzle with pizza sauce. Scatter pepperoni slices over top.
  3. Bake for 5 to 10 minutes or until cheese starts to melt.

• Substitute cooked and crumbled Italian sausage for pepperoni if desired.
• Sprinkle with dried oregano if desired.
• For fully loaded pizza nachos, add diced onions and peppers.